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I first had this salad at School of the Wise. I created my own version and call it Yummy Salad because it
is just that, yummy! Serve it as a side dish or as a meal with grilled chicken.
Walnuts or pecans
Bleu cheese – crumbled
Granny smith apple or any green apple – sliced
Grilled chicken (optional)
Mix and top with lemon-poppy seed dressing (store bought or
use the recipe below.)
Lemon-Poppy Seed Dressing
2/3 cup olive oil
½ cup sugar
1/3 cup fresh lemon juice
1 ½ tablespoons poppy seeds
2 teaspoons finely chopped onions
½ teaspoon salt
Mix all ingredients in a blender until smooth.